Convection Oven, single-deck, electric, standard depth, manual controls, temperature range 150 degrees F to 500 degrees F, one hour timer, 2-speed fan, porcelain liner, 50/50 solid doors, stainless steel front, sides, top and 28” legs, 21.0kW, 80,000 BTU, ETL

Standard One Year Warranty on Part & Labor

Voltage to be specified